Organic Vegetable Chips: The tortilla chip re-imagined.
After vegetables are juiced, it’s crunch time. Using what others don’t, we harvest the vegetable whole to ensure we use every delicious nutritious crunchy bit. Our Chips are 100% organic, non-GMO, gluten-free, corn-free, kosher, vegan and contain no trans fats.
Perfect for the sophisticated snacker looking for the subtle smokey heat that sits on the tongue and delivers a taste of Mexico.
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Rehydrated Pressed Vegetables (Water, Cucumber*, Celery*, Kale*, Spinach*, Romaine*, Collards*, Fennel*, Parsley*, Basil*), Brown Rice*, Oil Blend (Sunflower Oil*, Safflower Oil* And/or Red Palm Olein*^), Sprouted Brown Rice*, Chipotle Bbq Seasoning [Raw Cane Sugar*, Sea Salt, Tomato Powder*, Onion Powder*, Chipotle Pepper Powder*, Garlic Powder*, Spices*, Paprika*, Natural Smoke Flavor, Natural Extractives Of Paprika, Citric Acid] Black Sesame Seeds*, Ancient Grains Blend (Millet Flour*, Quinoa Flour*, Amaranth Flour*), White Rice*, Toasted White Sesame Seeds*, Red Quinoa Seeds*.
Rainforest Alliance Certified™
Made in a facility that also processes tree nuts and milk.