Organic Vegetable Chips: The tortilla chip re-imagined.
After vegetables are juiced, it’s crunch time. Using what others don’t, we harvest the vegetable whole to ensure we use every delicious nutritious crunchy bit. Our Chips are 100% organic, non-GMO, gluten-free, corn-free, kosher, vegan and contain no trans fats.
Seasoned with nutritional yeast, this chip is a great option for people seeking a cheesy, but dairy-free chip experience.
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Rehydrated Pressed Vegetables (Water, Cucumber*, Celery*, Kale*, Spinach*, Romaine*, Collards*, Fennel*, Parsley*, Basil*), Brown Rice*, Oil Blend (Sunflower Oil*, Safflower Oil* And/or Red Palm Olein*^), Sprouted Brown Rice*, Non-dairy Cheddar Seasoning [Rice Flour*, Tapioca Solids*, Sea Salt, Nutritional Yeast*, Natural Flavor*, Yeast Extract, Garlic Powder*, Onion Powder*, Lactic Acid, Ground Mustard*, Spices*], White Rice*, Black Sesame Seeds*, Ancient Grains Blend (Millet Flour*, Quinoa Flour*, Amaranth Flour*), Toasted White Sesame Seeds*, Red Quinoa Seeds*.
^Rainforest Alliance Certified™
Made in a facility that also processes tree nuts and milk.